Preserving Food
Master Food Longevity: Smoke, Cellar, Ferment
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Quick Facts
| Author | Dion Rosser |
| Narrator | Ivan Busenius |
| Runtime | 13h13m |
| Published | January 20, 2022 |
| Rating | 4.4 / 5 (1 ratings) |
| Categories | Home & Garden, Food & Wine, Sustainable & Green Living |
| Format | Audiobook (Digital) |
| Platform | Audible |
About This Audiobook
Dion Rosser's 'Preserving Food' is a comprehensive, hands-on guide to extending the life of your harvest, delivered with Ivan Busenius' clear, engaging narration. Rosser's passion for self-sufficiency shines through as he demystifies five preservation methods, from canning to fermenting. Busenius' steady pace and warm tone make complex topics accessible, while Rosser's practical tips and real-life anecdotes make this more than just an audiobook - it's a virtual workshop in your ears.
Why Listen to Preserving Food?
- Expert narration by Ivan Busenius brings every character and scene to life across 13h13m of immersive audio.
- Highly rated at 4.4 stars by 1 listeners.
- Free with your Audible trial — keep the audiobook forever even if you cancel.
- Perfect for commutes, workouts, and relaxation. Listen anywhere, anytime.
Editor's Review
AudioBook Atlas
Download: Preserving Food
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Preserving Food by Dion Rosser is an immersive listening experience. Performed by Ivan Busenius with a runtime of 13h13m, you can start with a free trial that you can cancel at any time. The audiobook remains yours forever, even if you end the trial.